Simple Way to Make Any-night-of-the-week Spicy Meatball & Bean Soup

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Spicy Meatball & Bean Soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Meatball & Bean Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Meatball & Bean Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Meatball & Bean Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Meatball & Bean Soup estimated approx 40 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Spicy Meatball & Bean Soup using 9 ingredients and 4 steps. Here is how you cook it.

I generally use dried beans, but I threw this together with stuff we had around.

Ingredients and spices that need to be Get to make Spicy Meatball & Bean Soup:

1. 1 lb Ground Hot Italian Sausage
2. 1/2 large Vidalia Onion
3. 2 can Kidney Beans (16oz)
4. 1/4 tsp Salt
5. 1/4 tsp Ground Black Pepper
6. 1 cup Water
7. 2 cup Beef Broth
8. 1/2 tbsp Dried Basil
9. 1/4 cup Light Sour Cream

Instructions to make to make Spicy Meatball & Bean Soup

1. Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
2. Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
3. When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
4. When meatballs have cooked through, stir in sour cream and serve.

While this is in no way the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you could prepare wonderful lunches for your family without having to perform too much heavy cooking at the practice.

So that is going to wrap this up with this exceptional food How to Prepare Homemade Spicy Meatball & Bean Soup. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!