Recipe of Super Quick Homemade Goulash

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Ultimate Goulash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Goulash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Goulash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Goulash using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Goulash:

1. 2 lb Beef stew meat
2. 2 lb Sliced Carrots (sliced on the thicker side)
3. 2 lb 2 - 3 pounds Sliced potatoes
4. 1 Salt & Pepper
5. 1 Adobe Seasoning
6. 2 tbsp Worcestershire Sauce
7. 32 oz Ketchup
8. 1 Italian Seasoning

Instructions to make to make Goulash

1. In a deep pot add olive oil to coat bottom. Add beef cubes and carrots. When the bottom of pot gets browned add a cup of water. Cook down and repeat 2-3 more times.
2. Add potato slices and more water to cover everything in the pot.
3. Add all seasonings - salt & pepper, Adobe, Italian seasoning, and Worcestershire Sauce.
4. When potatoes are soft, add the ketchup. Cook on low all day. The longer it cooks the better it is.
5. Serve with fresh buttered Italian bread and enjoy.

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So that's going to wrap it up with this special food Simple Way to Make Super Quick Homemade Goulash. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!