Simple Way to Prepare Super Quick Homemade Easy Stuffed cabbage

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade Easy Stuffed cabbage. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Stuffed cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Stuffed cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Stuffed cabbage is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Stuffed cabbage estimated approx 45 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Easy Stuffed cabbage using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Easy Stuffed cabbage:

1. lunch
2. 1 head cabbage
3. 2 can corned beef hash
4. 1 can tomato soup or sauce
5. 1 small onion, chopped
6. 1 clove garlic

Instructions to make to make Easy Stuffed cabbage

1. Boil 4-5 of the outside leaves of a head of cabbage until they are soft enough to work with.
2. While boiling cook onion and garlic till done to your liking
3. Add hash and sauce .
4. Heat to blend
5. When cabbage is cool put 1-2 scoops in the leaf and roll up .
6. Put into an oven container top with more sauce.
7. Put into heated350° oven till hot

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So that's going to wrap this up with this special food Recipe of Ultimate Easy Stuffed cabbage. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!