How to Make Perfect Mom's Ham Balls

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Ultimate Mom's Ham Balls. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Lettuce wraps. These mike delightfully flavorful lunch snacks and the filling may be prepared ahead of time, which renders just re heating the filling and wrap when you're all set to eat. This is a enjoyable lunch to share with your little ones also it educates them that lettuce is far more versatile than people often give it credit for being. Some individuals choose to go with a teriyaki motivated filling; my children likes taco inspired fillings because of our lettuce rolls. You're absolutely free to think of a favorite filling of your individual.

Many things affect the quality of taste from Mom's Ham Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Ham Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Mom's Ham Balls estimated approx 1 hour 30 mins.

To get started with this recipe, we have to first prepare a few components. You can have Mom's Ham Balls using 13 ingredients and 7 steps. Here is how you can achieve it.

My mom started making these for our family and they were a big hit.

Ingredients and spices that need to be Make ready to make Mom's Ham Balls:

1. Meat Mixture
2. 2 lb Ground Ham
3. 2 lb Ground Pork
4. 1 lb Ground Beef
5. 3 cup Graham Cracker Crumbs
6. 2 cup Milk
7. 4 Eggs
8. Sauce Mixture
9. 1 1/2 cup Brown Sugar
10. 2 can Tomato Soup
11. 3/4 cup Vinegar
12. 2 tsp Dry Mustard
13. NOTE: We double the sauce mixture so there is enough

Steps to make to make Mom's Ham Balls

1. Preheat oven to 350° Can also make in larger turkey roaster @ 350°
2. Combine meats, crumbs, milk and eggs in bowl and combine well.
3. Shape into approx. 80 (1 1/2 in) balls. Place in a single layer(i did double layer. It was fine) in large baking pan.
4. In a bowl mix together soup, sugar, mustard and vinegar and pour over balls.
5. Bake @ 350° for about 1 hr.
6. These are great to throw in the freezer and thaw out for lunches or a quick dinner. Also great for parties.
7. You can also make loaves with this receipe

While that is in no way the end all be guide to cooking easy and quick lunches it is good food for thought. The expectation is that will get your own creative juices flowing so you are able to prepare excellent lunches for the own family without needing to complete too terribly much heavy cooking at the practice.

So that is going to wrap it up for this special food Recipe of Ultimate Mom's Ham Balls. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!