Recipe of Award-winning Cheeseburger Casserole

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Cheeseburger Casserole. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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The same holds true for lunches once we often resort to your can of soup or box of macaroni and cheese or some other such product as opposed to putting our creative efforts into producing a quick and easy yet delicious lunch. You will notice many thoughts in this article and the expectation is that these ideas won't just enable you to get off to a fantastic start for ending the lunch R-UT we all seem to find ourselves in at some time or another but and to try new things all on your own.
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Many things affect the quality of taste from Cheeseburger Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheeseburger Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheeseburger Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Cheeseburger Casserole using 12 ingredients and 3 steps. Here is how you can achieve that.
Tastes just like a cheeseburger!! (I didn't add the pickles because I have some picky eaters :p)
Ingredients and spices that need to be Get to make Cheeseburger Casserole:
- 2 cup uncooked rotelle pasta (any kind will work fine)
- 1 lb lean ground beef
- 1 cup onions, finely chopped
- 3 garlic cloves, finely chopped
- 2 tbsp tomato paste ( or 1 cup marinara sauce)
- 28 oz diced tomatoes (or 1 cup fresh diced tomatoes)
- 2 tsp oil
- 3/4 tsp salt
- 1/2 tsp black pepper
- 2 tbsp Dijon Mustard
- 2 cup cheddar cheese
- 1/4 cup chopped dill pickles
Instructions to make to make Cheeseburger Casserole
- Preheat the oven to 350°F. Spray a 9 x 13 inch baking dish with cooking spray. Set aside. In a large pot of boiling salted water, cook the pasta according to the package directions for al dente (about 5-7 minutes) and drain well.
- In a large skillet, heat the oil over medium-low heat. Add the onions and cook until lightly golden and soft, about 4-5 minutes. Stir in the garlic and cook for 30 seconds. Stir in the beef and cook until browned; season with salt and pepper. Stir in the tomato paste or marinara sauce and tomatoes and mustard. Allow to cook on medium heat for about 5 minutes.
- After the pasta and meat are cooked Toss the meat mixture with the pasta and spread it into the prepared dish. Top with the cheddar cheese and bake for 10-12 minutes or until the cheesy is fully melted and the casserole is boiling in the edges. Remove from oven and Sprinkle the chopped pickles over the top and serve.
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So that is going to wrap this up for this special food Recipe of Favorite Cheeseburger Casserole. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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