Recipe of Favorite Over the top Nachos

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Over the top Nachos. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Over the top Nachos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Over the top Nachos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Over the top Nachos using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Over the top Nachos:

1. 1 lb ground beef
2. 1 can rotel
3. 1 sour cream
4. 1 pico de gallo(store bought)
5. 2 tbsp salt
6. 1 packages Tostitos Chips
7. 1 Velveeta

Steps to make to make Over the top Nachos

1. Cook the seasoned ground beef. Drain the grease. Set to the side.
2. Pour Rotel and half of the pico into a pot. Let it simmer. Chop your Velveeta into small cubes and add to the pot of hot Rotel and Pico. Stir constantly on low heat until cheese is melted. Remove from heat once it's melted.
3. Toast your chips in the oven until hot.
4. Top your toasted chips with the cheese, beef, and then more cheese. Add a teaspoon of remaining pico. Top it off with a tablespoon of sour cream. Enjoy!

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